Cafe Chosun became known when Chef Bourdain praised its dishes. It was Valentine's holiday during our visit and the place was packed. We had to fall in line for about half an hour to get a table. Service was ok, as it was understandably chaotic. The place was cozy, warm, and smelled of smokey goodness from the hot pots cooking.
Outside, a non-parking area may be available to park, depending on the hour. There was a row of vendors by the glass wall selling anything from DVDs, phone accessories, cigs, etc. It is the red light district, after all.
Inside, a modern yet detailed decor matches the subdued traditional atmosphere.
Table with cooktop, utensils
Complimentary refillable banchan (side dishes)
Rice: Php60
Rice: Php60
Green tea: Php50
Ttukbaegi Bulgogi (hot pot bulgogi): Php350
Cafe Chosun
1555 Pedro Gil Corner Adriatico Street
Malate, Manila
Tel: 02 256-3641
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